MUCH MORE THAN A DINER
Silver Diner reinvented the diner experience by creating an updated menu for today’s lifestyles without losing the heart of what makes a diner special - our diner hospitality. Our menu features classic American favorites and contemporary options for today’s lifestyles — plant-based entrees, heart-healthy options, no trans fat, fresh and locally sourced ingredients, and entrées with fewer than 600 calories.
WE BUY FRESH & LOCAL
LOCALLY SOURCED
We believe that better ingredients make a better meal. We also believe in supporting our community. That is why for the last 10+ years we have partnered with more than 15 local farms that support sustainable agriculture.
Barnyard’s Best, PA
Basciani Farms, PA
Bell & Evans, PA
Firefly Farms, MD
Hummingbird Farms, MD
Lehigh Valley, PA
Logan’s Sausage, VA
Marcho Farms, PA
Smith Island, MD
Uptown Bakers, MD
FRESH TAKE
Silver Diner was co-founded by an award-winning chef over 30 years ago. Executive Chef Ype Von Hengst is known for updating classic American dishes with new flavor profiles and healthier options for today.
YOU EAT WELL
SOMETHING FOR EVERYONE
Whether you’re vegetarian, vegan/plant-based, gluten-free, or a traditional diner lover, there’s something for everyone. Chef Ype created a Flexitarian™ menu featuring customizable options, so you can eat as healthy or hearty as you’d like.
HEALTHIER INGREDIENTS
Grass-fed, grain-finished, antibiotic-free 100% Black Angus Beef
Nitrate-free bacon
Organic Bison
Hormone-free & antibiotic-free meats
Hormone and antibiotic-free chicken tenders
Non-GMO products
Agave sweetened fruit toppings
Multigrain breads
Pancakes made with natural, unbleached flour
Gluten-free pancakes available with Quinoa Flour
Gluten-free hamburger buns & sandwich breads available
Lactose-free Soy milk and ice cream available
FLEXITARIAN OPTIONS
H
Heart Healthy
V
Vegetarian
P
Plant-Based/Vegan
G
Gluten-Free
AWARD-WINNING KIDS MENU
In 2012, Silver Diner reinvented the kids menu by automatically including a healthier side and drink with every kids meal. We also removed french fries and soda from our print kids menu. We were one of the first restaurant’s in the country to do this!
All kid’s meals come with a fruit or vegetable and milk or juice
National Winner of the Healthful Innovation Awards from MenuMasters
Inaugural member of the Kids LiveWell program
Our menu encourages kids to eat healthier according to an independent study by ChildObesity 180 and Tuft’s University Friedman School of Nutrition